This pie starts out with a base of sweetened condensed milk mixed with lemon juice (which causes it to thicken). Once thickened, all of the yummy add ins are mixed in including cherries, pineapple, coconut and pecans. It’s all poured into a graham crust and put in the fridge to set.
for full instruction please see : www.spendwithpennies.com
BAWAH
INGREDIENTS
- 1 prepared graham cracker crust
- 1 cup sweetened flaked coconut
- 1 can 15.25oz crushed pineapple, well drained
- 1 cup maraschino cherries drained & chopped
- 1/2 cup chopped pecans
- 1 can Sweetened Condensed Milk 14 oz
- 5 tablespoons lemon juice
- 1 tablespoon maraschino cherry juice
- 1 1/2 cups whipped topping plus extra for garnish if desired
INSTRUCTIONS
- In a large bowl, combine coconut, crushed pineapple, maraschino cherries, pecans, (Eagle Brand) Sweetened Condensed Milk, lemon juice and maraschino cherry juice.
- Gently fold in whipped topping. Pour into crust.
- .............................
for full instruction please see : www.spendwithpennies.com
